Sustainability Community of
Really Good Food Group
We believe it is our duty to invest and proactively find solutions to reduce our environmental impact as well as support local community groups.
Really Good Food Groups works on an ongoing basis to reduce power consumption, reducing packaging and reduce waste.
- PHUKET COMMUNITY
- ENVIRONMENTAL & SUSTAINABILITY
- FUTURE PLANS (2022)
Really Good Food Group is committed to the Phuket community through various local charity groups to ensure donations and support are delivered direct to the groups in need.
Working with great community causes such as SOS Phuket
Scholars Of Sustenance (SOS) has an ongoing relationship with Really Good Food Group. SOS leads the way in the fight against food waste and hunger in Thailand operating a 7 day a week Food Rescue Operation.
We continue to purchase goods to donate to SOS as well as donate our various ranges to offer the community a variety of foods to enjoy.
Although an international group the community based activity in Phuket such as Surplus Food Hub, Community Fridge & Rescue Kitchen Programs are a pleasure to work with.
ENSURING NOTHING GOES TO WASTE WE ALSO WORK WITH A NUMBER OF LOCAL DOG SHELTERS
Supporting all creators large and small is also close to our hearts. Working with local community groups that assist dog and cat shelters giving them a chance of being better nourished is important. We review suitable products based dog and cat diet requirements/allergies and rather than waste in the rubbish also offer raw bones (beef/lamb/pork) and raw chicken carcases.
A range of Community & Sporting events
We work with local community and sporting groups for events, fund raising, discounts on products, special orders and family offers.
We don’t want to just live in Thailand, it is important we are part of the community on a ongoing basis
Employment opportunities for Thai’s based in Phuket supported with attractive wages, full training, social security and other entitlements. We encourage our team to further develop themselves through further training, education and skills internally and externally.
Our staff retention is very strong with a number of team members with the brands since Mr Moo creation in 2010. We have also grown the team over the past 3 years with the growth of the business and continue to add passionate food producers to our team.
Email your interest to join the RGFG Team at email@example.com
Environment & Sustainability
- Instantaneous Hot Water Systems
- LED Lighting used Where Possible
- Water Tanks For Rainwater Collection
- Low Environmental Impact Cleaning Products (ECOLAB)
- Recycle Programs ( plastics / paper / cardboard / bottles / tins / cans )
- Energy Monitoring (refrigeration device use & overall power consumption)